February 1, 6.30-10 pm
Chef Ferrarese will introduce us to some of his new exquisite Food Creations
1080 Uptown Park Blvd, Houston, TX 77056
PLEASE RSVP
(346) 800-4254
SPECIAL GUESTS:
Pietro Giugliarelli of Filotea, Artisan Egg Pasta from Ancona, Italy
&
Alessandro Vigano’ with La Montina Franciacorta
***Cash Bar and Complimentary Valet***
PLEASE RSVP
(346) 800-4254