EventsWebinar
05/21/2020

Webinar Series Schedule “Challenges and Opportunities in the Post-Pandemic Era”

Keep up with the IACC South Central's webinar series “Challenges and Opportunities in the Post-Pandemic Era,” on how to navigate the challenges and opportunities of the After COVID-19 Era, featuring top players in the most relevant industries from across the U.S.

recording available

here.

"The Future of Virtual Tastings"

Our panelists will share their insights into what virtual wine tasting is going to “look and feel like” moving forward, including GrapeIn’s innovation new platform for connecting winemakers with wine buyers across the U.S. With Maurizio Gamberucci, organizer of the Taste of Italy virtual trade fair, GrapeIn founder Jack Cohen Martin, wine writer and educator Jeremy Parzen, Spec’s Italian wine buyer Tom Dobson, and Italian export manager Roberto Cane of Vite Colte.

recording available

here.

"Il settore energetico e la supply chain in Texas"

Con Brando Ballerini e Edoardo Ascione.

Lo webinar si concentra sulle seguenti tematiche:

- individuazione delle diverse tipologie di subfornitura;

- modelli di posizionamento sul mercato (dealership, rappresentanza, vendita diretta)

- normative e tassazione;

- logistica, spedizioni e assistenza in loco; - investimenti necessari.

- Tali tematiche e aspetti specifici, verranno affrontati e analizzati da tre esperti che operano negli Stati Uniti.

recording available

here.

"Taste of Italy presents a partnership with GrapeIn."

Taste of Italy presents our partnership with GrapeIn, an online platform that enables suppliers to grow their business and sell more profitably by connecting them directly with retailers, restaurants, and end consumers, all while navigating the strict US market regulations.

recording available

here.

recording available

here.

“Rethinking the fine dining model through creative marketing and sales.” with Texas Restaurant Association Executive Director Melissa Stewart, Vice President of Communications Louisiana Restaurant Association Stan Harris, and Gruppo Italiano Chairman Gianfranco Sorrentino.

recording available

here.

“Global Trade Trends and their Impact on New Orleans and Houston.” with Janine M. Mansour, Commercial Director for the Port of New Orleans’ Cargo and Cruise departments, and Jeffrey Blair, Senior Director for Europe, Middle East and Africa (EMEA) at the Greater Houston Partnership.

recording available

here.

Italian Wine Trends and the Off-Premise Boom” with Spec’s Italian wine buyer Tom Dobson and Kroger regional beverage manager Jaime De Leon, Thursday, June 4.

recording available

here.

"Developing Online Sales Strategies" with export specialist Alessio Gambino of Magnifico Foods and online retailer Daniel Santini of Entimio Artisan Olive Oil.

recording available

here.

"The Italian Food and Wine Supply Chain" with veteran Italian food importer Cecilia Ercolino, global strategist and business development expert Denise Henderson Thomas, and logistics, customs, and importing expert Niccolo Lorimer. 

Made possible with the support of Regione Calabria.

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